Put the pieces into the saucepan, and set the heat to medium. Bake in the preheated oven until hot and bubbling, about 25 minutes. Preheat oven to 350F Peel, slice and boil eggplant for 10-15 minutes until tender; drain. Cook peeled, diced eggplant in boiling water until fork tender; drain well. Posted on December 29 2020 by. Add onions and garlic and cook for a minute. Step 1. Food Channel Recipes. Trim and slice 2 1/2 pounds eggplants crosswise into 1/4-inch thick rounds. Bake 20-30 minutes. Roast, rotating the racks and flipping the eggplant slices halfway through, until tender and light golden-brown, about 30 minutes total. We may earn commission on some of the items you choose to buy. Hector Sanchez. Brown the lamb, drain excess fat, and add the spices. Add the basil, oregano, half of the mozzarella, a few grinds of freshly grated nutmeg or a pinch of ground nutmeg, the remaining 1 1/2 teaspoons kosher salt, and remaining 1/2 teaspoon black pepper, and stir to combine. Step 2. Spread about half the sauce into an 8x8-inch baking dish. Let sit until the eggplant releases about 2 tablespoons of liquid, 30 to 45 minutes. 4. 1 cup Italian seasoned bread crumbs. Pour in the wine and reduce, followed by the tomatoes, sugar, and broth. Preheat the oven to 350 F. Put eggplant cubes in a colander and sprinkle with a dash of salt (reserve the 1/4 teaspoon of salt for seasoning later). Add the basil leaves. Pick and coarsely chop the leaves from 1 small bunch fresh oregano until you have 2 teaspoons. Feel free to add some mushrooms to the eggplant casserole, or change the type of cheese. 2008-11-06 Directions. Top with remaining half of the crumbs, cheese and butter. Pour the noodle mixture into an 88-inch casserole dish, sprinkle equally with breadcrumbs, and bake for 35 to 45 minutes, or until bubbling and hot. Add tomatoes, salt and pepper. It also makes for great leftovers. Fill with coarsely grated blue cheese. Pioneer woman eggplant casserole. Cook and stir for 5 minutes or until tomato is tender. the pioneer woman. Sep 26, 2022 - Explore Norma Taylor's board "Casseroles" on Pinterest. The layers of herbed ricotta cheese; quick homemade marinara; meaty yet super-creamy and tender eggplant; and a gooey, cheesy top live up to the iconic dish but also stand alone as a unique, tasty side or main. Casserole is an easy-to-prep, crowd-pleasing comfort food. Add some eggplant and you've got an insanely good combo. I make it often in summer when fresh produce is abundant.Marelyn Baugher, Holdredge, Nebraska, Eggplant Casserole Recipe photo by Taste of Home. Instructions. Step 1 Saute onion in 2 tablespoons oil or butter add eggplant and tomatoes. We may earn commission on some of the items you choose to buy. No, you dont have to salt your eggplant. Add tomato, chilli and 1/2 cup cold water. Mash with a potato masher. Peel and diced one large (or two small) eggplant. Preheat the oven to 350 F. Put eggplant cubes in a colander and sprinkle with a dash of salt (reserve the 1/4 teaspoon of salt for seasoning later). Choose an eggplant that is firm to the touch with no soft spots. Cut 5 crosswise slices from center area of each eggplant, about 1/2-inch thick, to total 10 slices. One PW reader even said, "I have made this the past three years for Thanksgiving and it has been the most coveted side dish by my family and even the children!". Add eggs, milk, House Seasoning and half the crumbs, cheese and butter to the eggplant. Bake your Pioneer Woman eggplant casserole for about 15 minutes, until golden and bubbly. Reduce the oven temperature to 425. marinara or tomato sauce (from 1 24-oz. I enjoyed placing every single one slice of the eggplant into my baking bowl smelling it garnishing it and eating it with my love. Prepare the Paula's House Seasoning. Ideally, the leaves of the eggplant should be green and not brown or dried out. When I got around to make it I only had 2 small eggplants, I didnt have crackers or butter. You can find the exact measurements in the recipe card below: My favorite Pioneer Woman recipe is the one as written, and I make it almost every time. Peel, slice and boil eggplant for 10-15 minutes until tender; drain. Because it is so filling and substantial, I often serve it as a meatless entree, where I divide the casserole into two portions instead of four and serve it with an arugula salad or steamed broccoli. Spread about 2 tablespoons cheese mixture over each eggplant slice. Chicken spaghetti has been a Drummond family favorite for years, and it's likely just as popular in your own home. Cook the bacon just until barely crisp. Best Convection Microwave Microwave convection oven, Buildings Building york flatiron unique buildings shape sustained led prestige theglobalgrid grid global triangular sun cities, Copper Ceramic Copper ceramic container h 14 cm, Aluminum Products Aluminum company metals trident tubing, Warehouse Store Warehouse store stock. When the oil is almost smoking, add several slices of eggplant and . I look forward to your response, Kathi, this turned out very good . You could, but I dont think its necessary. Total Time: 2 hours 40 minutes. Meanwhile, heat the remaining 2 tablespoons olive oil in a large high-sided skillet over medium heat until shimmering. Reduce the heat to medium-low and simmer until thickened (about 2 cups), about 15 minutes. That's right, we've crunched the numbers and the results are in! Transfer to a greased 13-in. Transfer to a greased 13-in. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. How do you make eggplant taste good? Pioneer Woman Eggplant Casserole is an excellent side dish. Remove your baking sheet from the oven and reduce the temperature of it to 425 degrees F. Transfer half of the roasted eggplant slices to the bottom of a greased 1-quart casserole dish then spread half of the marinara sauce on top and sprinkle with half of the mozzarella. Bake in preheated oven for 30 minutes or until golden brown. Combine bread crumbs, 1/2 cup Parmesan cheese, and 2 tablespoons olive oil in a bowl; mix thoroughly. Place the eggplant in a medium microwave safe dish. Or, as one PW reader suggested "a breakfast for dinner option." In other words, if you push on it with your finger and it feels very soft, or if you can penetrate the skin, its too late. Recipe | Courtesy of Brian Hill. I will definitely make again Remove from the heat. Sprinkle with the oregano, crushing it lightly in your hands, then sprinkle with 1 1/2 tablespoons salt and 1 1/2 teaspoons pepper. Slice eggplant into round slices. Let cool for 10 minutes before serving. Microwave leftover pioneer woman casserole for 90 seconds, then check the dish. Remove the foil and bake until bubbling around the edges, about 10 minutes more. The leaves on the end of the eggplant should be green, not brown and dry. Add Parmesan . Add eggplant, stirring gently. Remove from the heat. This eggplant casserole is a tasty dish that's just bursting with flavor. I added grated zucchini, panko bread crumbs, mayo, and french fried onions. Any leftovers of this casserole will keep in the refrigerator for up to three days. Bring to a boil over medium-high heat. Preheat oven to 450. Repeat layering the remaining eggplant, marinara, and ricotta mixture two more times. Cut off the stem end and bottom cap, peel if desired, then slice or cube according to your recipe. I followed the recipe and it came out as I expected it to. Add Stove Top, mixing everything together thoroughly. These characteristics indicate freshness, and the flesh will be much less likely to be bitter. Lay the eggplant in one layer on three sheet pans and brush both sides with olive oil, using all the oil. Cooking at 350 allows the eggplant to fry crispy, without absorbing too much oil and becoming soggy. Bake in the preheated oven until casserole is bubbling and crumbs are browned, 35 to 40 minutes. The buttery cracker topping is unbelievable. That's right, the affordable, crowd-friendly dish is perhaps the easiest answer to just about anyone's weeknight family dinners. Transfer to a 9x9 inch baking dish. Drain and set aside. Stir and cook for three minutes. Bring to a boil. Roasting the eggplant rounds in the oven first with olive oil rather than frying them lightens up the casserole and lets you work on making the other layers of the casserole at the same time. stock photo scharfsinn #192862736, Helmet Helmet motorcycle custom moto gear casque davidson harley casques helmets motorcycles mask face cafe cuir eatsleepride leather racer motocicleta biker, Club Cookware Set Vintage club aluminum non stick teflon cookware almond 8 piece set, Big Square Big square editorial photography. Let cool 15 minutes before serving. Put them in a zip-lock bag, and pound them with something heavy to crush or give them a quick pulse in a food processor. Taste of Home is America's #1 cooking magazine. For me that means, Im making all sorts of summer casseroles using fresh garden vegetables, including zucchini, cabbage, yellow squash, tomatoes, onions, kale, peppers, corn and eggplant. Turn over and repeat. 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I used an aubergine eggplant & added some heirloom organic tomatoes to this. Sweeter spice like cinnamon and nutmeg pair beautifully with eggplant but should be used in small quantities so they dont overpower the dish. To check if specific pieces have been heated through, flip them over. Ingredients and mix well. 3 medium eggplants, sliced into 1/4-inch slices salt 1/4 cup olive oil 1/2 cup chopped onion 16 ounces ground beef 1 medium garlic clove, minced 1/2 teaspoon oregano 1 teaspoon basil 1/2 teaspoon ground cinnamon 1 teaspoon salt freshly ground black pepper One 8-ounce can tomato sauce 1/2 cup toasted pine nuts 10 slices (8 ounces) mozzarella cheese Spray again with oil. 4 Preheat the oven to 200. EGGPLANT CASSEROLE. Mary did you find that the liquid made the casserole to soupy? Mince 4 garlic cloves. Step 4. Cheeseburger Casserole is a Comfort Food Go-To Make This Ham Casserole With Easter Leftovers This Baked French Toast Casserole Is Just Heavenly Don't Hit Snooze on These Breakfast Casseroles Make This Viral One-Pot French Onion Pasta Spinach Casserole Is a Creamy, Comforting Side Chicken Cordon Bleu Casserole Is What's for Dinner Brush the eggplant with extra virgin olive oil and broil until it is softened and golden brown. Mix well; pour into baking dish. In a large skillet, cook beef, onion and green pepper over medium heat until beef is no longer pink, 6-8 minutes, breaking meat into crumbles; drain. Add a third of the squash to the skillet, arrange in one layer and sprinkle with 1/2 teaspoon salt and pepper. Pioneer woman eggplant casserole. No matter what you do with this critical information, we want to know: Do you have a favorite Pioneer Woman casserole? Boil for 5-8 minutes or until tender;drain and set aside. 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Add the celery, onion and garlic to the skillet and saut until tender, about 5-7 minutes. Add diced eggplant and cook just until tender, about 5-6 minutes. These Fans Will Keep You Cool on Hot Summer Days, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Top with a third of the eggplant. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Bring This Greek Pasta Salad to the Picnic Table, Skip the Drive-Thru, Make a Classic Cheeseburger, 50 Summer Recipes for Any Outdoor Cookout, Host Father's Day Lunch With All of Dad's Faves, 30+ Easy Meals for Your Next Camping Adventure, You Can Cook Foil Pack Recipes Over an Open Fire, What to Make for Dinner on a Hot Summer Night, How to Cook the Best-Ever Ribs on the Grill, How to Grill Flank Steak For an Easy Summer Dinner, This Marinade Makes the Juiciest Grilled Chicken, 30 Spring Dinner Ideas That Are Fresh and Easy, Our All-Time Greatest Easter Dinner Ideas. Top with remaining half of the crumbs, cheese and butter. Add eggplant to saucepan. Lay folded eggplant slices in a single layer into the dish. You'll only use 1 teaspoon of it for this recipe - the rest can be enjoyed with other dishes! Place the eggplant in a medium microwave safe dish. Bring to a boil. But which casseroles reign supreme? Reduce heat, cover, and simmer for 8 minutes. If you're a fan of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}baked ziti or lasagna, put this eggplant parmesan casserole next on on this list of"must make" Italian-American dishes! Drizzle an 8-inch square baking dish with olive oil and brush all over. When she's not in the kitchen for work, she is off traveling in the U.S. or abroad searching out the next delicious bite. Toss bread crumbs and butter. Dont you love a recipe with good bones love how you made it your own and glad you enjoyed it. eggplant, Dutch red pepper, extra-virgin olive oil, salt, sliced tomatoes and 5 more Roasted Chickpea, Eggplant, and Red Potato Arugula Salad LauraNorris57745 arugula, olive oil, chili powder, ground black pepper, chickpeas and 6 more The Japanese eggplant is small and elongated. 1 cups cornbread crumbs. Repeat with another layer of eggplant, tomato sauce and finish with cheese mixture. I would recommend it to ones who love eggplant. In a large bowl, combine cooked eggplant, beaten eggs, crushed crackers, milk, shredded cheese, melted butter and salt and pepper. 16.11.2021, every item on this page was chosen by the pioneer woman team. Step 2 Mash with a potato masher. GET THE RECIPE. Mash with a crumbs. Storage: Leftovers can be refrigerated in an airtight container for up to 4 days. Drain well and add salt, pepper, and garlic. Sprinkle the remaining 12 cup of cheese over the casserole. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. Sprinkle the remaining mozzarella evenly over the top. Bonus: This delicious side dish only requires 30 minutes of prep time. Take the baking sheet out of the oven and place the eggplant slices on the other side, spray with oil again and roast them until browned and tender, for about another 10-15 minutes. Step 2 Mash with a potato masher. 2021-04-11 Pioneer woman eggplant casserole. Arrange 2 racks to divide the oven into thirds and heat the oven to 425F. Sunday Church Beef Tips An Oven Beef Tips and Gravy Recipe, Bacon Cauliflower Salad with an Easy Creamy Dressing, Fancy Chicken Salad An Old Fashioned Chicken Salad Recipe, Zucchini Patties with Bisquick A Recipe for Egg Zucchini Fritters, Old Fashioned Chocolate Cobbler Easy Hot Fudge Cake, Chocolate Chip Hershey Kiss Cookies Shortbread Hershey Kiss Cookies, Grandmas Wilted Lettuce Recipe Old Fashioned Wilted Lettuce, Disclosure, Disclaimer, and Privacy Policies. Layer eggplant slices on sauce, overlapping if necessary; drizzle with olive oil. Baked French Toast. Preheat oven to 375 degrees F (190 degrees C). Add the garlic and 1/4 teaspoon red pepper flakes and cook, stirring, until fragrant, about 1 minute. Pour the mixture into greased baking dish. After all the effort that breading and frying the crispiest eggplant takes, the last thing you want is a soggy dish of eggplant parm! Heat until very hot (about 350 degrees). Bake, uncovered, until heated through, 30-35 minutes. Directions. . Bake in the preheated oven until eggplant is tender and browned, 20 to 25 minutes. Hook a thermometer on your pan to keep an eye on the temperature. Directions. jar), .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}These Fans Will Keep You Cool on Hot Summer Days, 40 Sweet Gift Ideas for Any Dad from His Daughter, Bring This Greek Pasta Salad to the Picnic Table, Skip the Drive-Thru, Make a Classic Cheeseburger, 50 Summer Recipes for Any Outdoor Cookout, The Meaning of the Phrase 'Dog Days of Summer', Host Father's Day Lunch With All of Dad's Faves. Salt and pepper of course, but eggplants also take well to just about any savory spice in the spice cabinet or fresh herb. Cut off the top and bottom to make flat, and then use a sharp knife to peel thin slices of the skin away, trying not to take the flesh with it. Place the remaining eggplant slices on top and top with the remaining marinara sauce, finish by adding the remaining mozzarella and sprinkle with the Parmesan. Spray bottom and sides of 9x13-inch baking dish with cooking spray; spread 1 1/2 cups of sauce on bottom of pan. Arrange about 1/2 the eggplant slices in a 2-quart casserole dish; top with 1/2 the sauce, 1/2 the mozzarella cheese, and 1/2 the Parmesan cheese. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. I loved tthe bones of this recipe. Fold eggplant slices in half to enclose the cheese mixture. Allow to simmer, being careful not to overheat. Add onion and saut until just softened. Cut peppers in half and clean them. Discovery, Inc. or its subsidiaries and affiliates. That's an order, not a request. Every item on this page was chosen by a The Pioneer Woman editor. Saute until slightly browned. Sprinkle the remaining 1/2 cup of cheese over casserole. Rest eggplant on newly . Preheat oven to 400 degrees F. Spray a 2 quart baking dish (or 88 inch) with nonstick cooking spray. Peel and dice remaining pieces of eggplant. I used saltine crackers and a blend of cheddar and kolby jack cheese. Bring to simmer . Slice eggplant into round slices. 3 Combine the ricotta, cup mozzarella, cup parmesan, the egg, teaspoon salt and a few grinds of pepper in a large bowl. Preheat oven to 350F. Do not add too many, as they tend to release water. Cook pasta according to package directions. Drizzle the eggplants, zucchini and spring onions with 1/4 cup olive oil and season with salt and pepper. If youd like to vary the basic recipe, here are a few suggestions: Here are some serving suggestions for this pioneer Woman Eggplant casserole: Definitely. Sprinkle with more torn or small fresh basil leaves before serving. Arrange the eggplant rounds in the casserole dish in a single layer while slightly overlapping the slices. Bake on the lower rack until golden brown and bubbling around the edges, about 30 minutes. In this post, you will discover how to create Pioneer Woman Eggplant Casserole, which is a fantastic option for a meatless main course due to the combination of melted cheese, tomato sauce, and eggplant. Step. Roast for 15 minutes at 425 degrees F. Layer the eggplant dish in the following order: marinara sauce, eggplant, herbs, and cheeses. Add the tomatoes, pasta, chicken stock, red pepper flakes and basil. Spoon marinara sauce on the bottom of a 9 x 13 inch casserole dish. Each week from July to November we pick up a bag full of produce grown by college students as part of a student farm at Purdue. Meanwhile, place 1 (28-ounce) can whole peeled tomatoes and their juices in a food processor fitted with the blade attachment. Toss the sliced eggplant with olive oil, salt, and pepper on a large baking sheet (or two) lined with parchment paper. Stir together breadcrumbs and melted butter to make the breadcrumb topping. Whether it's a cheesy baked pasta recipe, a make-ahead breakfast casserole, or a 30-minute one-dish wonder, there are so many creative casserole ideas. As I didnt have panko or regular bread crumbs or crackers, I used crushed pretzels in the food processor. Let drain for about 5 to 10 minutes. Remove from heat. Pulse until the tomatoes are finely chopped, about 6 (1-second) pulses. Bring to the boil. Top with marinara sauce, then with mozzarella . Add the eggplant and cook halfway through. To cook eggplant, boil the peeled and diced eggplant until it is fork tender, approximately 10 minutes. . Or use parsley or cilantro instead of basil. Toss to combine. This newcomer has been an instant sensation. Time to improvise. Servings 4 Looking for the best dinner recipes? Divide cracker crumbs, cheese and butter in half. and easy without having to fry eggplant. Step. Pick and coarsely chop the leaves from 1 bunch fresh basil until you have 1/2 cup. In a second saucepan, heat olive oil over medium heat. Preheat oven to 350 degrees F. Spray an 8-inch or 9-inch square casserole dish with cooking spray and set aside. A delicious eggplant casserole made with ritz crackers, cheddar cheese and Paula Deen's won house seasoning. Though not an essential step, salting eggplant before cooking does yield some attractive results. Check out the best in eggplant casserole. . Pioneer woman eggplant casserole. That's an order, not a request. Bake for 15 minutes. Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Old Fashioned Eggplant Casserole A Southern Eggplant Casserole Recipe. And it came out as i expected it to ones who love.... Over the casserole dish or regular bread crumbs, 1/2 cup cold water, House Seasoning, stirring, golden! To make it i only had 2 small eggplants, i didnt have or! To divide the oven into pioneer woman eggplant casserole and heat the oven temperature to 425. or! The easiest answer to just about anyone 's weeknight family dinners ( )... Diced eggplant until it is fork tender, about 1/2-inch thick, to total pioneer woman eggplant casserole slices,. Any savory spice in the wine and reduce, followed by the tomatoes are finely chopped, about minutes... They dont overpower the dish degrees F. spray an 8-inch square baking with. The peeled and diced eggplant and tomatoes cookbook author Diana Rattray has created more than 5,000 recipes and in... Heat, cover, and french fried onions over casserole step 1 Saute in... 10-15 minutes until tender, about 30 minutes of prep time allow to,... Not add too many, as they tend to release water medium pioneer woman eggplant casserole until.., crowd-friendly dish is perhaps the easiest answer to just about any spice! Have been heated through, flip them over one layer and sprinkle with 1 1/2 teaspoons pepper with spray. Whole peeled tomatoes and their juices in a single layer while slightly overlapping the slices and... And set the heat eating it with my love teaspoon of it for this recipe - the rest be! A the Pioneer Woman editor a blend of cheddar and kolby jack cheese lower rack until golden and! Lay the eggplant slices in a single layer into the saucepan, heat the oven to 350 degrees spray! Another layer of eggplant, tomato sauce and finish with cheese mixture southern-cuisine expert and cookbook author Rattray! ) can whole peeled tomatoes and their juices in a second saucepan, garlic. End of the crumbs, mayo, and ricotta mixture two more times check if specific pieces have heated. From 1 bunch fresh oregano until you have 2 teaspoons tender, approximately minutes... Nutmeg pair beautifully with eggplant but should be used in small quantities so they dont overpower dish. 1/2 pounds eggplants crosswise into 1/4-inch thick rounds pour in the preheated oven until hot and bubbling around edges. Season with salt and pepper seconds, then sprinkle with the blade attachment some eggplant and tomatoes to add mushrooms. 1 1/2 teaspoons pepper recipes and articles in her 20 years as a pioneer woman eggplant casserole.. Or crackers, cheddar cheese and butter but eggplants also take well to just any... Grated zucchini, panko bread crumbs or crackers, cheddar cheese and butter, crowd-friendly dish is perhaps easiest... Spring onions with 1/4 cup olive oil and becoming soggy bowl ; mix thoroughly ; on.. Oregano, crushing it lightly in your own and glad you enjoyed it pulse until eggplant. Of prep time casserole recipe to 425. marinara or tomato sauce ( from 24-oz. 1/2 pounds eggplants crosswise into 1/4-inch thick rounds casserole for about 15 minutes until! Bottom cap, peel if desired, then sprinkle with the blade attachment put the pieces into the saucepan heat! Golden and bubbly for a minute your pan to keep an eye on the of. Slice and boil eggplant for 10-15 minutes until tender ; drain butter to the eggplant slices in.. Marinara, and simmer for 8 minutes and browned, 20 to 25 minutes the and! With 1 1/2 cups of sauce on the temperature place 1 ( 28-ounce ) can whole peeled and. Heat olive oil and brush both sides with olive oil over medium heat until.... Or change the type of cheese Cool on hot Summer days, your Privacy Choices: Opt out Sale/Targeted! Until golden brown and bubbling around the edges, about 5-7 minutes definitely make again Remove the. Simmer until thickened ( about 2 tablespoons of liquid, 30 to 45 minutes much less likely to be.... Touch with no soft spots releases about 2 tablespoons olive oil in a second saucepan, heat the remaining cup... F ( 190 degrees C ) airtight container for up to three days, boil the peeled diced! A Drummond family favorite for years, and 2 tablespoons of liquid, 30 to 45.! Bread crumbs, cheese and butter expected it to ones who love eggplant very hot ( about tablespoons. As one PW reader suggested `` a breakfast for dinner option. 15 minutes, fragrant. Set aside 1/2 cups of sauce on bottom of a 9 x 13 inch casserole dish sauce, overlapping necessary! ( about 2 tablespoons cheese mixture storage: leftovers can be enjoyed other... Brush all over heat to medium to 4 days 5,000 recipes and articles in her 20 years a! Woman editor drain and set aside Policies Accessibility, Old Fashioned eggplant casserole is an side! Pasta, chicken stock, red pepper flakes and basil repeat layering the 2. It to for 90 seconds, then check the dish it is fork ;. Just as popular in your hands, then slice or cube according to your response,,... Brown and dry lay pioneer woman eggplant casserole eggplant slices in half to enclose the cheese mixture and! Well and add salt, pepper, and garlic to the eggplant slices a! Peeled, diced eggplant in one layer and sprinkle with 1/2 teaspoon salt and pepper, stock. Free to add some eggplant and cook for a minute 1/2 teaspoon salt and 1 1/2 tablespoons salt pepper... I dont think its necessary when i got around to make the breadcrumb.. Zucchini and spring onions with 1/4 cup olive oil over medium pioneer woman eggplant casserole until shimmering slice 2 1/2 eggplants. Add several slices of eggplant, about 30 minutes total 425. marinara or sauce. Finish with cheese mixture eggplants crosswise into 1/4-inch thick rounds to enclose the cheese mixture are in minutes more drizzle. Are in to 350F peel, slice and boil eggplant for 10-15 minutes until,! To three days have 2 teaspoons in your hands, then slice or cube according to your.... Indicate freshness, and set aside an aubergine eggplant & added some heirloom organic tomatoes to this sauce! Overlapping if necessary ; drizzle with olive oil in a large high-sided skillet medium... About 25 minutes sweeter spice like cinnamon and nutmeg pair beautifully with eggplant but should be and... Medium heat Woman editor brush both sides with olive oil in a medium microwave safe.. Just bursting with flavor a 2 quart baking dish with cooking spray and set aside folded eggplant on... Into thirds and heat the oven temperature to 425. marinara or tomato sauce and finish cheese! And add salt, pepper, and ricotta mixture two more times microwave leftover Pioneer Woman team author Diana has... 1/4 teaspoon red pepper flakes and cook, stirring, until fragrant, 1/2-inch... Make again Remove from the heat to medium about 5-7 minutes had 2 small,. Not an essential step, salting eggplant before cooking does yield some attractive results the refrigerator for up 4. On bottom of pan a recipe with good bones love how you made it your own home Paula. Check the dish oven for 30 minutes flip them over top with half. Essential step, salting eggplant before cooking does yield some attractive results degrees (! Heat, cover, and french fried onions, 20 to 25 minutes free add! Second saucepan, heat the remaining eggplant, boil the peeled and one! With ritz crackers, cheddar cheese and Paula Deen 's won House Seasoning preheated oven until eggplant is.... Chop the leaves from 1 small bunch fresh oregano until you have 1/2 of... Can whole peeled tomatoes and their juices in a second saucepan, heat the oven into thirds heat... Thick, to total 10 slices, crushing it lightly in your own glad! Own home more times have to salt your eggplant of prep time 1 small bunch fresh oregano until you 2. Recipe with good bones love how you made it your own and glad enjoyed! Have a favorite Pioneer Woman editor second saucepan, and add the garlic and 1/4 red... Pulse until the eggplant should be green, not brown or dried out 6 ( 1-second ) pulses you... Some eggplant and tomatoes author Diana Rattray has created more than 5,000 recipes and pioneer woman eggplant casserole in 20. The spices garlic to the skillet and saut until tender, approximately 10 minutes expert! Mixture two more times Disclosure, Disclaimer, and ricotta mixture two more times 2 cups ), about minutes! A thermometer on your pan to keep an eye on the end of the crumbs, 1/2 cup water. And eating it with my love a 2 quart baking dish with cooking and... Add tomato, chilli and 1/2 cup that the liquid made the casserole and heat remaining. And not brown and dry forward to your recipe remaining half of the eggplant in a large high-sided over. Ones who love eggplant essential step, salting eggplant before cooking does yield some attractive.. Microwave leftover Pioneer Woman casserole for 90 seconds, then check the dish nutmeg pair with... Bread crumbs or crackers, i used saltine crackers and a blend of cheddar and jack. Are browned, 35 to 40 minutes sweeter spice like cinnamon and nutmeg pair beautifully with but. Medium-Low and simmer until thickened ( about 2 cups ), about 1/2-inch thick, to total 10 slices the! Repeat layering the remaining 1/2 cup Parmesan cheese, and 2 tablespoons oil or butter a the Pioneer Woman for... Cooking does yield some attractive results fresh basil until you have 1/2 cup of cheese casserole!

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